This carrot halwa cheesecake is grain-free and doesn’t need to be baked at all! You make the carrot halwa husks with cardamom spiced shredded carrots on the stove and the cheesecake mixture in your blender. Then nippy this confection to set it up, then slice and serve. Nut-free option
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The husks for this confection is based on gajar halwa( carrot halwa). This is made with shredded carrots that are cooked lanugo and caramelized on the stovetop with toasted nuts and cardamom to uplift the flavor. Then it is topped with a linty cheesecake layer. Think cardamom scented flourless carrot confection cheesecake!
Carrot halwa is veritably succulent and makes an amazing, grain-free wiring for this vegan carrot confection cheesecake topped with a simple, blender cheesecake mixture. Caramelized carrots topped with linty vegan cheesecake surf and topped with pistachios, is decadent and festive!
Indian festive season is in full swing with navratri right now and Diwali coming up. This fusion dessert is a prod pleaser for an Indian dinner party or a holiday party! Change up the spices and savor to compliment your menu.
Why You’ll Love Carrot Halwa Cheesecake
- no-bake dessert
- melt-in-your-mouth grain self-ruling carrot confection crust
- easy, linty blender cheesecake
- naturally grain-free and soy-free
- nut-free option
More Vegan Carrot Confection Recipes
I’m slightly obsessed with carrot confection flavors! Try my other carrot cake-inspired recipes:
- Vegan Carrot Cake
- Carrot Confection Bars
- Carrot Halwa Cake
- Carrot Confection Bites
- Carrot Confection Cookies
- Carrot Confection Baked Oatmeal
Continue reading: No-Bake Carrot Halwa Cheesecake – grain-free Indian Fusion dessert
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